Snacks Recipes
Vegetable Rava Upma recipe is a quick and simple recipe from South India. Rava Upma is made up of Wheat Semolina commonly known as Sooji or Rava. It is one of the quick and easy option to be packed for… Continue reading →
Khandvi is famous Gujarati Snack. This recipe is a little tricky to make. Khandvi is made up of Gram flour (Besan) and Yogurt, flavoured with Green Chilly and Ginger Paste and tempered with mustard seeds (Rai ka tadka). Khandvi needs… Continue reading →
Cheese Corn Toast Recipe is quick and easy to make starter recipe. It feels like heaven to have a bite of melted Cheese topped on a crispy toast. Cheese Corn Toast is tempting and mouthwatering that it becomes difficult to… Continue reading →
Banana Veg Sandwich Recipe is very easy to make energy booster breakfast recipe. Banana Veg Sandwich can also be served as an evening snack. This is similar to regular club sandwich but we have add banana slices to it. I… Continue reading →
Bread Chaat is one of my favourite snacks. We can have Bread Chaat as a breakfast or as an evening snack. It has a spicy and tangy taste. Bread Chaat Recipe is very quick and easy to make. It is… Continue reading →
Vegetable Poha is a popular breakfast and evening snacks recipe. This snack is made in central and western states of India, each with a different style. While the Maharashtrian style is made with potato, the Indori style is uses vegetables… Continue reading →
Chooda Matar is a popular banarasi breakfast during winters. It tastes best with fresh green peas which we get in winters. It has a very different sweet and tangy taste, unlike maharashtrian poha made with potato or other vegetables. Ingredients Used… Continue reading →
Sabudana Vada is a famous Maharashtrian Snack. In North India, this is also known as Sabudana Ke Pakode. Sabudana, known as Sago in English, is a starch pearl made from Tapioca or Cassava. This fritters is best served with green coriander… Continue reading →